Beet Crust Breakfast Pizza

Beet Crust Breakfast Pizza

Beet Lady

Beet Crust Breakfast Pizza

 

INGREDIENTS

  • For the Pizza Crust:

  • 1 cup boiled and pureed beets (I boiled my beets for 45 minutes and then purred them in a blender)

  • ¾ cup almond meal

  • ⅓ cup brown rice flour

  • ½ teaspoon salt

  • 2 teaspoons baking powder

  • 1 tablespoon coconut oil

  • 2 teaspoons rosemary chopped up

  • 1 egg

  • Toppings:

  • 3 Eggs

  • 2 slices cooked bacon crumbled up

  • avocado

  • cheese

INSTRUCTIONS

  1. Preheat oven to 375 degrees

  2. Mix all the ingredients together for the pizza crust

  3. Bake for 5 minutes

  4. Take out and make 3 small "wells" using the back of a spoon or ice cream mold

  5. Drop the 3 eggs into these "wells"

  6. Bake 20 minutes

  7. Top with cheese and bacon and bake 5 more minutes

  8. Add more rosemary, cheese and avocado** totally optional